Miami, known for its vibrant culture, stunning beaches, and dynamic nightlife, also boasts a culinary scene that rivals any major city. For those seeking a truly exceptional dining experience, Miami’s Michelin-star restaurants offer a perfect setting for special evenings. Here’s a guide to some of the top Michelin-starred establishments in the Magic City.

1. Ariete

Cuisine: Modern American
Location: 3540 Main Hwy, Coconut Grove, FL 33133

Ariete, led by Chef Michael Beltran, blends Cuban influences with modern American cuisine. Nestled in the charming neighborhood of Coconut Grove, Ariete’s ambiance is both relaxed and sophisticated, making it ideal for a memorable evening. Signature dishes like the Chug Burger and the Foie Gras with smoked plantains showcase the innovative spirit of this Michelin-starred gem.

2. Boia De

Cuisine: Contemporary American
Location: 5205 NE 2nd Ave, Miami, FL 33137

Boia De, hidden behind an unassuming strip mall facade in the Buena Vista neighborhood, is a delightful surprise. Chefs Luciana Giangrandi and Alex Meyer present a menu that is both adventurous and comforting. The intimate setting and unique dishes, such as the crispy potato skins topped with caviar, make Boia De a perfect spot for an intimate and unforgettable dining experience.

3. L’Atelier de Joël Robuchon

Cuisine: French
Location: 151 NE 41st St, Suite 235, Miami, FL 33137

L’Atelier de Joël Robuchon offers a front-row seat to culinary artistry. Located in the Miami Design District, this two-Michelin-star restaurant features a sleek, counter-style seating arrangement that allows guests to watch the chefs at work. The tasting menu is a journey through refined French cuisine, with standout dishes like the langoustine carpaccio and the signature Robuchon mashed potatoes.

4. Stubborn Seed

Cuisine: American
Location: 101 Washington Ave, Miami Beach, FL 33139

Helmed by Top Chef winner Jeremy Ford, Stubborn Seed in Miami Beach is known for its bold flavors and meticulously crafted dishes. The industrial-chic interior sets the stage for a culinary adventure, with a seasonal menu that includes creative plates like the ricotta gnudi and the truffle chicken. Each dish is a testament to Chef Ford’s commitment to excellence, making Stubborn Seed a top choice for a special night out.

5. Cote Miami

Cuisine: Korean Steakhouse
Location: 3900 NE 2nd Ave, Miami, FL 33137

Cote, a Michelin-starred Korean steakhouse, brings the best of New York’s dining scene to Miami. Situated in the heart of the Design District, Cote combines the vibrant flavors of Korean cuisine with the elegance of a classic steakhouse. The Butcher’s Feast, a selection of prime cuts served with an array of Korean accompaniments, is a must-try. The stylish atmosphere and exceptional service make Cote an excellent choice for celebrating special occasions.

6. Le Jardinier

Cuisine: French
Location: 151 NE 41st St, Suite 135, Miami, FL 33137

Located in the Miami Design District, Le Jardinier is a haven for those who appreciate light, vegetable-forward French cuisine. Chef Alain Verzeroli’s menu emphasizes seasonal ingredients and artistic presentation. The serene, garden-like setting enhances the dining experience, making it an idyllic spot for a romantic evening or a celebration with loved ones.

7. Elcielo Miami

Cuisine: Modern Colombian
Location: 31 SE 5th St, Miami, FL 33131

Elcielo Miami, by Chef Juan Manuel Barrientos, offers a unique sensory dining experience that blends modern Colombian cuisine with avant-garde techniques. Located along the Miami River, this Michelin-starred restaurant provides a stunning backdrop for a special night out. The multi-course tasting menu takes diners on a journey through flavors, textures, and presentations that are both surprising and delightful.

8. Hiden

Cuisine: Japanese
Location: 313 NW 25th St, Miami, FL 33127

Hiden is an exclusive, reservation-only Japanese restaurant hidden behind a taco shop in Wynwood. This omakase-style restaurant offers an intimate and immersive dining experience, with Chef Tadashi Shiraishi crafting exquisite sushi and Japanese dishes. The secretive location and meticulous attention to detail make Hiden a perfect choice for a truly unique and memorable evening.

9. Los Félix

Cuisine: Mexican
Location: 3413 Main Hwy, Coconut Grove, FL 33133

Los Félix in Coconut Grove brings authentic Mexican flavors to Miami with a contemporary twist. Chef Sebastián Vargas and his team focus on traditional techniques and high-quality ingredients, offering dishes like handmade tortillas and vibrant ceviches. The warm, inviting atmosphere combined with exceptional cuisine ensures a special dining experience that celebrates the rich culinary heritage of Mexico.

10. The Surf Club Restaurant

Cuisine: American
Location: 9011 Collins Ave, Surfside, FL 33154

Located in the historic Surf Club, The Surf Club Restaurant by Chef Thomas Keller offers a blend of classic American cuisine and elegant fine dining. The timeless decor and ocean views create a luxurious setting, while dishes like the Maine lobster thermidor and the New York strip steak showcase the culinary excellence for which Chef Keller is renowned. This Michelin-starred restaurant is perfect for those seeking a sophisticated and unforgettable evening.

11. Tambourine Room by Tristan Brandt

Cuisine: European
Location: 1661 Collins Ave, Miami Beach, FL 33139

Tambourine Room by Tristan Brandt, located in the Carillon Miami Wellness Resort, offers a refined European dining experience. Chef Brandt’s innovative approach and attention to detail are evident in every dish, from the delicate amuse-bouches to the perfectly executed main courses. The serene, elegant ambiance of Tambourine Room makes it an ideal venue for celebrating special occasions in style.


Whether you’re celebrating an anniversary, a birthday, or simply want to indulge in a luxurious dining experience, Miami’s Michelin-starred restaurants provide the perfect venues. Each of these establishments offers not only exceptional cuisine but also an atmosphere that makes any evening unforgettable. Reserve your table and prepare to embark on a culinary adventure that will leave a lasting impression.